Stewed Pear Tahini Oats

In a small saucepan over medium heat, combine pears, cinnamon, salt, honey and water. Stir and cook for 3-5 minutes or until pears are tender and most of the water has evaporated.

Remove half of the pears and set aside for later. Add oats, salt, nutmeg, chia seeds, water, oat milk and honey. Stir and simmer for 5-7 minutes until oats are cooked through. Stir often to prevent sticking.

Once cooked, turn off the heat and stir in the vanilla. Serve and topped with the extra stewed pears and as much tahini as your heart desires. Enjoy!